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News & Media
- BII South West Region Event Helps Nurture The Green Shoots Of Business
- 02 Mar 2009The South West Region of BII, the professional body for the licensed retail industry, is inviting licensees to look for green shoots in their business this Spring.
- BII Welcomes New Fellow Members - February
- 26 Feb 2009BII would like to congratulate the following members on reaching Fellow Member (FBII) status recently.
Call for nominations for election to the National Council of BII- 25 Feb 2009If you are a voting member of BII (i.e. you are a member in one the following membership categories: CMBII, FBII, MBII, FBII.tp and MBII.tp) we invite you to nominate candidates for the Council of BII by Friday 20 March.
- ‘Crunch Busting’ Tips For Licensees In Norwich
- 23 Feb 2009The Anglia Region of BII is giving local licensees every reason to be positive and proactive with the first regional lunch and event of 2009. The event takes place on Wednesday 11th March at Woodforde’s Broadland Brewery in Woodbastwick, Norwich, and is followed by lunch at the nearby Fur and Feather Inn.
- BII Announces Finalists For 2009 Licensee Of The Year Competition
- 03 Feb 2009The licensed retail industry perches on the edge of its seat as BII announces the six finalists in the 2009 BII Licensee of the Year Award.
- BII Announces Details Of Annual Lunch
- 28 Jan 2009One of the most prestigious events of the licensed retail industry calendar, the 2009 BII Annual Lunch will take place on Tuesday 12th May 2009 at the Grosvenor House in London.
- BII Welcomes New Fellow Members - January
- 27 Jan 2009BII would like to congratulate the following members on reaching Fellow Member (FBII) status recently.
- BII Announces Winners Of The 2008 NITAs
- 21 Jan 2009BII, the professional body for the licensed retail industry, has today announced the winners of the 2008 NITAs, the annual national training awards which recognise and reward training excellence.
- BIIAB Course Teaches Kitchen Staff To Cook Up A Simple Treat
- 19 Jan 2009Roasting, grilling and steaming a variety of food are among the skills that candidates will learn from the new Level 2 Award in Cooking Theory and Practice (ACTP) launched by BIIAB, the dedicated awarding body for the licensed retail sector.
- Thought-Provoking Presentation For Licensees In Wessex
- 09 Jan 2009Licensed retail industry figurehead Martin Read of training company Inn-Dispensable will be headlining at the BII Wessex Region AGM and lunch on Tuesday 27th January 2009 in Swindon.





